Thursday, March 15, 2012

BHINDI FRY (LADY FINGER / OKRA)

INGREDIENTS:

  1. Bhindi 500g (lady finger/ okra) cut as shown in picture
  2. Zeera 1 tsp (cumin seeds)
  3. Hing 1/2 tsp
  4. Onion 1 medium cut lenght wise
  5. Dried red chillies 2
  6. Green chillies 2
  7. Salt as per taste
  8. Oil 1 tbsp
  9. Lemon 1 tsp
METHOD:
  1. Heat a pan add oil now add zeera when crackle ,Add hing and red dried chillies saute
  2. Now add onion  fry till light brown add bhindi,salt and Green chillies stir well and add lemon juice
  3. Now  cook till bhindi turns soft once done switch off stove 
  4. Serve with roti/paratha/poori
  5. Enjoy..........GOD BLESS

No comments:

Post a Comment