POTATOES CHILLI GARLIC

INGREDIENTS:

1. BABY POTATOES 45O GRAMS (BOILED & PEELED)
2. OIL 2 TBSPS
3. RED CHILLI PASTE 1 TSP (BOIL DRIED RED CHILLI IN WATER ,DISCARD WATER AFTER ONE BOIL ON MEDIUM FLAMES,GRIND CHILLIES INTO PASTE)
4. SOY SAUCE 1/2 TSP
5. LEMON JUICE 1 TSP
6. FRESH CORIANDER LEAVES 2 TBSPS CHOPPED
7. DRIED RED CHILLIES 4-5
8. GARLIC 2 TBSPS  GRATED 
9. BLACK PEPPER CORNS CRUSHED 1 TSP & 1/2 TSP FOR GARNISH
10. SALT AS PER TASTE

METHOD:

1. IN A PAN ADD OIL HEAT ,ADD DRIED RED CHILLIES SAUTE NOW ADD GARLIC FRY TILL GARLIC TURNS BROWN & RAW SMELL ENDS
2. NOW ADD SOY SAUCE,LEMON JUICE ,RED CHILLI PASTE ,SALT,CRUSHED PEPPER CORNS   MIX ALL VERY WELL
3. ADD LITTLE WATER AND MIX WELL,NOW ADD BOILED  POTATOES & TOSS WELL SO TAT ALL THE POTATOES ARE WELL COATED WITH THE SAUCE.
4. ADD 1 TBSP CORIANDER LEAVES & MIX WELL COOK TILL ALMOST DRY
5. GARNISH WITH 1 TBSP OF FRESH CORIANDER LEAVES AND 1/2 TSP  BLACK PEPPER CORN CRUSHED 
6. SERVE HOT......................ENJOY 
7. ..................GOD BLESS